KEFTETHES / 55

Traditional Greek meatball recipe

BIFTEKIA / 69

2 Home-style mince meat patties with crumbed feta

SOUVLAKIA

Skewer of meat marinated in olive oil & herbs

Lamb or Beef Fillet / 67

Chicken or Pork / 55

YIRO / 69

Delicious strips of lean shwarma beef

CRISPY LAMB CHOPS / 99

3 x 50g Thin grilled lamb chops basted with olive oil & oregano

LAMB RIBS / 99

200g Chargrilled BBQ lamb riblets basted with olive oil & oregano

CRISPY PORK CHOPS / 82

2x 100g Thin grilled pork chops basted with olive oil & oregano

GEMISTA / 69

Traditional Greek stuffed tomato & pepper with rice, mince & herbs

PAPOUTSAKIA / 72

Roasted brinjal filled with beef mince & topped with feta & béchamel sauce

CHICKEN LIVERS / 65

In a mild creamy peri-peri sauce & served with pita bread

OLD FAVOURITE

MYTHOS MIXED MEZE PLATTER FOR 2 / 325

Keftethes, fillet souvlaki, chicken souvlaki, queen prawns, calamari, yiro, peri-peri chicken livers, tzatziki, hummus & pita bread

NEW

MEAT MEZE PLATTER FOR 2 / 395

Keftethes, fillet souvlaki, chicken souvlaki, prawns, calamari, yiro, peri-peri chicken livers, tzatziki, hummus & pita bread

PICKLED BABY OCTOPUS (when available) / 89

Tender sliced baby octopus, marinated in vinaigrette

SARDINES / 59

2 Sardines grilled with onions & green peppers

CALAMARI / 79

Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with a fresh lemon wedge

OYSTERS /25 EA or 6 for 145

Cultivated large oysters. Always fresh!

BABY PRAWNS / 99

6 queen prawns grilled in lemon butter

SQUID HEADS (when available) / 79

Grilled or deep-fried with tartare sauce

FISH MEZE PLATTER FOR 2 / 360

Grilled calamari tubes, squid heads, mussels, hake, prawns, taramosalata, skordalia & pita bread

FALAFEL / 65

Deep-fried chickpea balls served with hummus

HALLOUMI / 69

Cypriot cheese served either deep-fried or grilled

BABY MARROW KEFTETHES / 65

Fresh baby marrow mixed with onion, continental parsley & cheese. Deep-fried & served with tzatziki

DOLMADES / 59

Classic grapevine leaves stuffed with rice & herbs, served with Greek yoghurt

TIROPITA / 53

Phyllo pastry filled with feta cheese & herbs

SPANAKOPITA / 53

Phyllo pastry filled with spinach & feta cheese

BLACK MUSHROOMS / 49

Black mushrooms topped with spinach & feta cheese

CHEESE CROQUETTES / 69

Feta, Emmental & Gruyère cheese croquettes, served with sweet chilli dip

VEGETARIAN SOUP / 65

Authentic veg & pasta soup

SANTORINI HALLOUMI / 69

Halloumi baked with a sesame crust & drizzled with honey

VEG MEZE PLATTER FOR 2 / 285

Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftethes, tzatziki, hummus, piperies & pita bread

VILLAGE GREEK (V) / 79

Tomato, cucumber, red onion, Kalamata olives & feta, all dressed with extra virgin olive oil, oregano & lemon (no lettuce)

GREEK (V) / 85

Mixed lettuce, tomatoes, cucumber, red onion, green pepper, feta & Kalamata olives, dressed with extra virgin olive oil, oregano & lemon

HALLOUMI (V) / 95

Mixed greens, tomato, cucumber, red onion, green pepper, avo & grilled halloumi cheese with our creamy mayo dressing

CALAMARI / 125

Grilled calamari, mixed greens, corn, avo, feta, pitted Kalamata olives, red onion, green pepper, cucumber & tomatoes dressed with a balsamic vinaigrette

SQUID & ARTICHOKE / 120

Grilled squid heads with fresh mixed greens, red onion, green pepper, pitted Kalamata olives, baby tomatoes, cucumber & marinated artichokes

SALMON / 135

Norwegian smoked salmon, rocket, baby tomatoes, mixed lettuce, red onion, green pepper, avo & capers with a spicy, creamy feta cheese & honey dressing

KOTA / 120

Grilled chicken strips, mixed lettuce, micro herbs, baby tomatoes, rocket & Parmesan shavings with a honey dressing

BEETROOT & FETA (V) / 95

Beetroot, red onion, mixed lettuce, micro herbs & crumbled feta, sprinkled with walnuts & served with a honey dressing

BEEF FILLET 100g 99 / 200g 135

LAMB 100g 105 / 200g 140

CHICKEN OR PORK 100g 90 / 200g 120

EAST COAST SOLE / 199

Succulent baby East Coast sole grilled & topped with lemon butter sauce. Served with rice & spinach

KINGKLIP / 199

Grilled fillet of kingklip served with rice, vegetables & lemon butter sauce

CALAMARI / 159

Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried, with a fresh lemon wedge

GRILLED SALMON / 249

Fresh Norwegian salmon seared & served with rice & teriyaki sauces

FISH & CHIPS / 99

Grilled fillet of hake served with fresh-cut chips. Always a classic!

SARDINES / 110

4 Sardines grilled with onions & peppers & served with fresh-cut chips

PRAWNS / 235

8 King prawns

PRAWN MANIA / 155

12 Queen prawns, served with a side of your choice

SHELLFISH PLATTER / 295

A selection of 3 langoustines, 3 king prawns & 4 mussels, served with fresh-cut chips & rice

CALAMARI & PRAWN PLATTER / 250

Calamari, squid heads & 4 king prawns, served with fresh-cut chips & rice

KINGKLIP & CALAMARI / 259

Best of both served with a choice of side

PSARI STI SKARA (when available) / SQ

Fresh whole line fish of the day

KERKIRA BABY CHICKEN / 159

(Plain or Mild Peri-Peri)
Whole spatchcock chicken grilled with lemon, oregano & olive oil

CHICKEN BURGER / 95

Grilled peri-peri chicken fillets on a bun with tomato, onion, rocket & yoghurt, served with fresh-cut chips

CHICKEN SOUVLAKIA / 130

Skewers of chicken breast, served with fresh-cut chips, tzatziki & pita bread

KOTA MYTHOS / 119

Grilled succulent chicken breasts, topped with a feta, mushroom & olive sauce, served with oven-roasted potatoes

CHICKEN SKARA / 99

Grilled chicken fillets with oregano, rock salt & olive oil, served with a side of village Greek salad

GARIDA LINGUINE (PRAWN) / 165

Prawns marinated in white wine, garlic, parsley & chilli, tossed with linguine & rocket

MAKARONADA / 110

Slow-cooked fresh beef mince with tomato & herbs, served with spaghetti, Parmesan & fresh basil

STEAKS

Prime beef grilled & basted with olive oil, fresh lemon & oregano. The Greek way!

FILLET 300g / 195

RUMP 300g / 160

RUMP 200g / 130

FILLET ON THE BONE (500g) (when available) / 225

Our speciality! Marinated in olive oil, fresh lemon & oregano. Served with fresh-cut chips

LAMB RIBS / 220

400g Chargrilled BBQ lamb rib rack basted with olive oil & oregano. Served with fresh-cut chips

CRISPY CHOPS

Chargrilled chops with olive oil & oregano. Served with fresh-cut chips

LAMB / 205

PORK / 170

BIFTEKIA / 125

3 Home-style pure beef patties, served with fresh-cut chips

FILETTO MYTHOS (300g) / 225

Grilled beef fillet, topped with Kalamata olives & served with a feta & mushroom sauce

SOUVLAKIA

Skewers of cubed meat, served with fresh chips, tzatziki & pita bread

BEEF FILLET OR LAMB / 155

PORK / 130

BIFTEKI BURGER / 99

200g Grilled, flavoured patty with caramelised onion, Emmental cheese, tomato salsa & tzatziki, served with fresh-cut chips

LAMB LOIN CHOPS / 225

3 Juicy Greek-style lamb loin chops served with fresh-cut chips

MIXED GRILL / 175

Beef & chicken souvlaki, bifteki, lamb loin chop, tzatziki, pita bread and a side of Village Greek salad

PITA BREAD / 15

OVEN-ROASTED POTATOES / 38

With lemon & oregano

RICE / 36

CREAMED SPINACH / 38

SEASONAL VEGGIES / 38

Steamed

SIDE SALAD (Village Greek) / 38

FRESH-CUT CHIPS

Plain / 38 or Greek-style / 44 Topped with oregano & crumbed feta cheese

ZUCCHINI FRIES / 46

FETA CHEESE / 36

HORTA (when available) / 46

Steamed wild greens with lemon & olive oil

CAPPUCCINO / 28

TRADITIONAL GREEK COFFEE

A stong, traditional brew with the grounds at the bottom of the cup

SINGLE / 28

DOUBLE / 32

FILTER COFFEE / 25

ESPRESSO SINGLE / 24

ESPRESSO DOUBLE / 28

CAFFE LATTE/ 35

MOCCACHINO LATTE/ 38

FILTER COFFEE DECAF/ 28

HOT CHOCOLATE/ 38

FIVE ROSES TEA/ 23

ROOIBOS/ 25

CHAMOMILE TEA/ 30

EARL GREY TEA/ 30

GREEN TEA/ 30

IRISH OR PEDRO COFFEE/ 55

made with your choice of liqueur

BIFTEKIA & CHIPS / 60

CHICKEN SOUVLAKI & CHIPS / 60

BEEF SOUVLAKI & CHIPS / 65

CHICKEN BREAST & SALAD / 60

SPAGHETTI & GREEK MINCE / 60

CALAMARI & CHIPS / 75

MINI CHICKEN, BEEF OR HALLOUMI YIRO & CHIPS / 60

FROZEN YOGHURT WITH SMARTIES^® OR JELLY TOTS^® / 45