Menu - Mythos

Menus

Starters Meze

Sharing food at the table brings people together.
Embrace an authentic Greek experience.

seafood

OYSTERS* HALF DOZEN 235 / EACH 45

Cultivated oysters

SARDINES 79

2 Sardines grilled with onions & green peppers

MUSSELS 95

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley. Served with pita bread

CALAMARI 109

Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce

SQUID HEADS* 109

Grilled in a lemon butter sauce or lightly crumbed & deep-fried served with tartare sauce

PRAWN KATAIFI 125

4 Prawns wrapped in kataifi pastry & deep-fried. Served with a mild peri-peri mayo

MEDIUM PRAWNS 149

6 Medium prawns grilled in lemon butter

*Subject to availability

MEAT

SOUVLAKIA

Skewers of meat marinated in olive oil & herbs

Chicken 65
Lamb 89
Beef Fillet 109

KEFTETHES 85

Traditional Greek meatballs

BIFTEKIA 95

2 Traditional Greek pure beef mince patties topped with crumbled feta

CHICKEN LIVERS 95

In a mild creamy peri-peri sauce & served with pita bread

SOUTZOUKAKIA 89

Aromatic beef meatballs served in a rich tomato salsa

CRISPY PORK CHOPS* 95

2 x 100g Grilled thin pork chops basted with olive oil & oregano

CRISPY LAMB CHOPS 139

3 x 50g Grilled thin lamb chops basted with olive oil & oregano

BEEF STRIPS 119

Delicious strips of beef

Vegetarian Friendly

Vegan Friendly

VEGETARIAN

ZUCCHINI FRIES 69

Lightly floured & deep-fried baby marrow fries

FETA IN KATAIFI 89 NEW

Feta wrapped in kataifi pastry & deep-fried, drizzled with honey, topped with sesame seeds

DEEP-FRIED OLIVES 59 NEW

Lightly floured & deep-fried Kalamata olive bites

TIROPITA 85

Phyllo pastry filled with feta cheese & herbs

SPANAKOPITA 85

Phyllo pastry filled with spinach & feta cheese

FRIED BRINJALS WITH TZATZIKI 79

Lightly floured & deep-fried brinjals served with tzatziki

FALAFEL 85

Crushed chickpeas, spicy seasoning & a mixture of herbs with a hint of garlic. Deep-fried & served with hummus

BABY MARROW KEFTETHES 79

Fresh baby marrow mixed with onion, fresh mint, dill & feta cheese. Floured & deep-fried. Served with tzatziki

DOLMADES 85

Grapevine leaves stuffed with rice & herbs & served with Greek yoghurt

BLACK MUSHROOMS 85

Black mushrooms topped with spinach & feta cheese

HALLOUMI 89

Cypriot cheese served either deep-fried or grilled

CHEESE CROQUETTES 95

Feta, Emmental & Grana Padano cheese croquettes. Served with sweet chilli dip

SANTORINI HALLOUMI 99

Deep-fried halloumi with a sesame seed crust, drizzled with honey

seafood

OYSTERS* each 35 / 6 for 180

Cultivated oysters

SARDINES 79

2 Sardines grilled with onions & green peppers

MUSSELS 89

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley. Served with pita bread

CALAMARI 99

Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce

SQUID HEADS* 99

Grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce

PRAWN KATAIFI 109

4 Prawns wrapped in kataifi pastry & deep-fried. Served with a mild peri-peri mayo

MEDIUM PRAWNS 129

6 Medium prawns grilled in lemon butter

PRAWN SAGANAKI 165

Prawns cooked in a rich tomato salsa topped with feta, herbs & a hint of ouzo

MEAT

SOUVLAKIA

Skewers of meat marinated in olive oil & herbs

Pork* 59
Chicken 65
Lamb 79
Beef Fillet 95

KEFTETHES 75

Traditional Greek meatballs

PAPOUTSAKIA* 79

Roasted brinjal filled with beef mince & topped with feta & béchamel sauce

BIFTEKIA 85

2 Traditional Greek pure beef mince patties topped with crumbled feta

CHICKEN LIVERS 85

In a mild creamy peri-peri sauce & served with pita bread

SOUTZOUKAKIA 85

Aromatic beef meatballs served in a rich tomato salsa

CRISPY PORK CHOPS* 85

2 x 100g Grilled thin pork chops basted with olive oil & oregano

GEMISTA* 85

Traditional Greek stuffed tomato & pepper with rice, beef mince & herbs

BEEF STRIPS 99

Delicious strips of beef

CRISPY LAMB CHOPS 165

4 x 50g Grilled thin lamb chops basted with olive oil & oregano

*Subject to availability

VEGETARIAN

ZUCCHINI FRIES 49

Lightly floured & deep-fried baby marrow fries

ROASTED & PICKLED BRINJAL 55

Roasted brinjals & baby marrow, pickled in olive oil & balsamic dressing. Sprinkled with dried chilli flakes

TIROPITA 69

Phyllo pastry filled with feta cheese & herbs

SPANAKOPITA 69

Phyllo pastry filled with spinach & feta cheese

FRIED BRINJALS WITH TZATZIKI 69

Lightly floured & deep-fried brinjals served with tzatziki

FALAFEL 75

Crushed chickpeas, spicy seasoning & a mixture of herbs with a hint of garlic. Deep-fried & served with hummus

BABY MARROW KEFTETHES 75

Fresh baby marrow mixed with onion, fresh mint, dill & feta cheese. Floured & deep-fried. Served with tzatziki

DOLMADES 75

Grapevine leaves stuffed with rice & herbs & served with Greek yoghurt

BLACK MUSHROOMS 75

Black mushrooms topped with spinach & feta cheese

HALLOUMI 79

Cypriot cheese served either deep-fried or grilled

CHEESE CROQUETTES 79

Feta, Emmental & Grana Padano cheese croquettes. Served with sweet chilli dip

SANTORINI HALLOUMI 89

Deep-fried halloumi with a sesame seed crust, drizzled with honey

Vegetarian Friendly

Vegan Friendly

meze platters for 2*

VEG MEZE PLATTER 349

Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftethes, tzatziki, hummus, piperies & pita bread

MYTHOS MIXED MEZE PLATTER 419

Keftethes, fillet souvlaki, chicken souvlaki, medium prawns, calamari, beef strips, peri-peri chicken livers, tzatziki, hummus & pita bread

SEAFOOD MEZE PLATTER 439

Grilled calamari tubes, squid heads, mussels, hake, medium prawns, taramosalata, skordalia & pita bread

MEAT MEZE PLATTER 499

Keftethes, bifteki, fillet souvlaki, chicken souvlaki, crispy lamb chops, beef strips, peri-peri chicken livers, tzatziki, spicy feta dip & pita bread

*No substitutions

DIPS

Traditional, flavourful Greek dips – perfect for sharing & accompanying our dishes

TARAMOSALATA 59

Delicately whipped cod ﬁsh roe dip

TZATZIKI 59

Thick Greek yoghurt combined with grated cucumber & a hint of garlic

SKORDALIA 59

Smooth puréed potato, blended with extra virgin olive oil, garlic & lemon juice

HUMMUS 69

Chickpeas blended with tahini, garlic, extra virgin olive oil & lemon juice

OLIVE TAPENADE 69

Kalamata olive paste with fresh basil

SPICY FETA CHEESE 75

Feta cheese blended with oregano, fresh chilli & extra virgin olive oil

DIP PLATTER & PITA 119

Your selection of any 3 of the above dips served with pita bread

meze platters for 2*

VEG MEZE PLATTER 369

Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftethes, tzatziki, hummus, piperies & pita bread

MYTHOS MIXED MEZE PLATTER 495

Keftethes, fillet souvlaki, chicken souvlaki, medium prawns, calamari, beef strips, peri-peri chicken livers, tzatziki, hummus & pita bread

SEAFOOD MEZE PLATTER 515

Grilled calamari tubes, squid heads, mussels, hake, medium prawns, taramosalata, skordalia & pita bread

MEAT MEZE PLATTER 559

Keftethes, fillet souvlaki, chicken souvlaki, crispy lamb chops, beef strips, peri-peri chicken livers, tzatziki, spicy feta dip & pita bread

*No substitutions

DIPS

Traditional, flavourful Greek dips – perfect for sharing & accompanying our dishes.

TARAMOSALATA 65

Delicately whipped cod ﬁsh roe dip

TZATZIKI 65

Thick Greek yoghurt combined with grated cucumber & a hint of garlic

SKORDALIA 65

Smooth puréed potato, blended with extra virgin olive oil, garlic & lemon juice

HUMMUS 75

Chickpeas blended with tahini, garlic, extra virgin olive oil & lemon juice

OLIVE TAPENADE 75

Kalamata olive paste with fresh basil

SPICY FETA CHEESE 79

Feta cheese blended with oregano, fresh chilli & extra virgin olive oil

DIP PLATTER & PITA 135

Your selection of any 3 of the above dips served with pita bread

Salads Salata

In Pita

Always made fresh, our salads are perfect for sharing or as a meal for one.

VILLAGE GREEK 119

Tomato, cucumber, red onion, green pepper, Kalamata olives & feta. Dressed with extra virgin olive oil, oregano & lemon (no lettuce)

GREEK 119

Mixed lettuce, tomato, cucumber, red onion, green pepper, feta & Kalamata olives. Dressed with extra virgin olive oil, oregano & lemon

BEETROOT & FETA 135

Beetroot, red onion, mixed lettuce, micro herbs & crumbled feta, sprinkled with walnuts & served with a honey dressing

CHICKPEA & FETA 145 NEW

Chickpeas, tomato, cucumber, red onion, feta & dressed with extra virgin olive oil, oregani & lemon

HALLOUMI 145

Mixed greens, tomato, cucumber, red onion, green pepper, avo & grilled halloumi cheese with our creamy mayo dressing

CHICKEN 149

Grilled chicken strips, lettuce, micro herbs, cherry tomatoes, rocket & Parmesan shavings with a honey dressing

SALMON 219

Norwegian smoked salmon, rocket, cherry tomatoes, mixed lettuce, red onion, green pepper, avo & capers with a spicy creamy feta & honey dressing

In Pita

Your choice of filling wrapped in fresh pita with tzatziki, tomato and red onion. Served with a side of fresh-cut chips.

MEAT

CHICKEN 129

BEEF 135

CHICKEN & HALLOUMI 155

LAMB 155

BEEF & FETA 155

SEAFOOD

CALAMARI 159

VEGETARIAN

falafel 119

Wrapped in a fresh pita with tzatziki, tomato & red onion, served with a side of fresh-cut chips

halloumi 129

Wrapped in a fresh pita with hummus, tomato & red onion, served with a side of fresh-cut chips

falafel & halloumi 145

Wrapped in a fresh pita with tzatziki, tomato & red onion, served with a side of fresh-cut chips

THE THREE GREEKS

BEEF, CHICKEN & HALLOUMI MINI PITAS 159

Main Meals Kirios Piata

Main MEals
Magirefta

PASTITSIO 149

Layers of macaroni, beef mince & cheese topped with our béchamel sauce, baked in the oven, served with a side of Village Greek salad

MOUSAKA 165

Layers of brinjals, potatoes, beef mince & béchamel sauce, served with a side of Village Greek salad

KLEFTIKO 359

Tender lamb shank slow-roasted on the bone for at least 6 hours, served with our famous Greek-style oven-roasted potatoes

Chicken
Kota

CHICKEN BURGER 149

Grilled peri-peri chicken breasts on a bun with tomato, onion, rocket & yoghurt, served with fresh-cut chips

GRILLED CHICKEN BREASTS 135

Grilled chicken breasts with an oregano & olive oil basting, served with a side of Village Greek salad

KOTA MYTHOS 175

Grilled succulent chicken breasts topped with mushroom sauce, crumbled feta & olives, served with our famous Greek-style oven-roasted potatoes

CHICKEN CHOPS

Tender & juicy chicken chops. Peri-peri or lemon & herb with a hint of mustard, served with fresh-cut chips

HALF CHICKEN - 7 PIECES 179
FULL CHICKEN - 14 PIECES 249

KERKIRA BABY CHICKEN 229

Baby spatchcock chicken grilled with lemon, oregano & olive oil, plain or mild peri-peri. Served with fresh-cut chips

Fish & Seafood
Thalassina

PSARI STI SKARA* SQ

Fresh whole line fish of the day

FISH & CHIPS 159

Classic grilled hake fillet, served with fresh-cut chips

SARDINES 139

4 Sardines grilled with onions & green peppers, served with fresh-cut chips

MUSSELS 229

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley, served with fresh-cut chips

CALAMARI 225

Tender calamari tubes grilled in lemon butter sauce or lightly crumbed & deep-fried, served with tartare sauce & fresh-cut chips

PRAWN MANIA 285

12 Medium prawns, served with fresh-cut chips

NEW ZEALAND KINGKLIP 309

Grilled kingklip fillet, served with rice, vegetables & lemon butter sauce

EAST COAST SOLE 309

Baby East Coast sole grilled & topped with lemon butter sauce, served with rice & spinach

PERI-PERI PRAWNS 299

12 Medium prawns drizzled in our house-style peri-peri sauce, served with fresh-cut chips

*Subject to availability

MAGEIREFTA
Traditional

PASTITSIO 135

Layers of macaroni, beef mince & cheese topped with our béchamel sauce, baked in the oven. Served with a side of Village Greek salad

MOUSAKA 139

Layers of brinjals, potatoes, beef mince & béchamel sauce. Served with a side of Village Greek salad

VEGETARIAN MOUSSAKA 139

Layers of brinjals, potatoes, butternut & béchamel sauce. Served with a side of Village Greek salad

KLEFTIKO 335

Tender lamb shank slow-roasted on the bone for at least 6 hours. Served with our famous Greek-styled oven-roasted potatoes

KOTA
Chicken

CHICKEN BURGER 129

Grilled peri-peri chicken breasts on a bun with tomato, onion, rocket & yoghurt. Served with fresh-cut chips

GRILLED CHICKEN BREASTS 129

Grilled chicken breasts with an oregano & olive oil basting. Served with a side of Village Greek salad

KOTA MYTHOS 149

Grilled succulent chicken breasts topped with mushroom sauce, crumbled feta & olives. Served with our famous Greek-styled ovenroasted potatoes

CHICKEN CHOPS

Tender & juicy chicken chops. Peri-peri or lemon & herb with a hint of mustard. Served with fresh-cut chips

HALF CHICKEN (7 PIECES) 149
FULL CHICKEN (14 PIECES) 219

KERKIRA BABY CHICKEN 195

Baby spatchcock chicken grilled with lemon, oregano & olive oil. Plain or mild peri-peri. Served with fresh-cut chips

THALASSINA
Fish & Seafood

PSARI STI SKARA* SQ

Fresh whole line fish of the day

FISH & CHIPS 129

Grilled hake fillet. Served with fresh-cut chips. Always a classic!

SARDINES 129

4 Sardines grilled with onions & green peppers. Served with fresh-cut chips

MUSSELS 169

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley. Served with fresh-cut chips

CALAMARI 195

Tender calamari tubes grilled in lemon butter sauce or lightly crumbed & deep-fried, served with tartare sauce & fresh-cut chips

PRAWN MANIA 249

12 Medium prawns. Served with fresh-cut chips

KINGKLIP 255

Grilled kingklip fillet. Served with rice, vegetables & lemon butter sauce

EAST COAST SOLE 259

Baby East Coast sole grilled & topped with lemon butter sauce. Served with rice & spinach

KING PRAWNS 349

8 King prawns. Served with a side of your choice

*Subject to availability

KREAS
Meat

BIFTEKI BURGER 139

200g Grilled pure beef mince patty with caramelised onion, Emmental cheese, tomato salsa & tzatziki. Served with fresh-cut chips

BIFTEKIA 159

3 Traditional Greek pure beef mince patties topped with crumbled feta. Served with fresh-cut chips

RUMP 200G 159

Served with fresh-cut chips

MIXED GRILL 239

Beef & chicken souvlaki, bifteki, lamb loin chop & tzatziki. Served with pita bread & a side of Village Greek salad

FILLET 300G 279

Served with fresh-cut chips

FILETTO MYTHOS 300G 299

Grilled beef fillet, topped with Kalamata olives, feta & mushroom sauce. Served with fresh-cut chips

LAMB LOIN CHOPS 295

3 Juicy Greek-style lamb loin chops. Served with fresh-cut chips

BEEF TOMAHAWK 600g 309

Grilled beef tomahawk basted in olive oil, fresh lemon & oregano. Served with fresh-cut chips

CRISPY CHOPS

Chargrilled chops basted with olive oil & oregano. Served with fresh-cut chips Served with fresh-cut chips

PORK* 4 X 100g 179
LAMB 4 X 50g 195
LAMB 8 X 50g 319

*Subject to availability

SOUVLAKIA

Grilled cubed meat on skewers. Accompanied by tzatziki, salad & pita bread. Served with fresh-cut chips

PORK* 149

CHICKEN 159

LAMB 199

BEEF FILLET 219

PASTA

GREEK BOLOGNESE 139

Slow-cooked fresh beef mince with tomato & herbs, served with spaghetti, Parmesan & fresh basil

CHICKEN PASTA 155

Chicken strips in a mild, spicy & creamy sauce

GARIDA LINGUINE 219

Prawns cooked in white wine, garlic & light cream sauce tossed with parsley, chilli & rocket

COMBOS

CALAMARI & HAKE 199

Calamari & grilled hake fillet served with fresh cut chips

1/2 BABY CHICKEN & 5 PRAWNS 215

1/2 baby chicken with peri-peri sauce & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips

200g RUMP & 5 PRAWNS 219

200g rump & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips

STO PLAISides

PITA BREAD 18

RICE 36

FRESH-CUT CHIPS

PLAIN 39
GREEK-STYLE 45
Topped with oregano & crumbled feta cheese

OVEN-ROASTED POTATOES 39

Our famous Greek-styled oven-roasted potatoes. With lemon & oregano

FETA CHEESE 39

CREAMED SPINACH 45

SEASONAL VEGGIES 45

SIDE SALAD (Village Greek) 49

Meat Kreas

BIFTEKI BURGER 155

200g Grilled pure beef mince patty with caramelised onion, Emmental cheese, tomato salsa & tzatziki, served with fresh-cut chips

BIFTEKIA 169

3 Traditional Greek pure beef mince patties topped with crumbled feta, served with fresh-cut chips

RUMP STEAK

Served with fresh-cut chips

200g 179
300g 229

BEEF FILLET 319

300g Beef fillet, served with fresh-cut chips

FILETTO MYTHOS 349

300 Beef fillet, topped with Kalamata olives, feta & mushroom sauce, served with fresh-cut chips

BEEF TOMAHAWK 399

600g Beef tomahawk basted in olive oil, fresh lemon & oregano, served with fresh-cut chips

CRISPY CHOPS

Chargrilled chops basted with olive oil & oregano, served with fresh-cut chips

PORK* 4 X 100g 199
LAMB 3 X 50g 185
LAMB 6 X 50g 309

*Subject to availability

SOUVLAKIA

Grilled cubed meat on skewers, accompanied by tzatziki, salad & pita bread, served with fresh-cut chips

CHICKEN 179

LAMB 229

BEEF FILLET 245

HALLOUMI 169

PASTA

BEEF FILLET PASTA 265

150g Beef fillet strips in a light Napoletana sauce, tossed in linguine with a hint of chilli

GREEK BOLOGNESE 149

Slow-cooked fresh beef mince with tomato & herbs, served with spaghetti, Parmesan & fresh basil

CHICKEN PASTA 165

Chicken strips in a mild, spicy & creamy sauce

GARIDA LINGUINE 245

Prawns cooked in white wine, garlic & light cream sauce tossed with parsley, chilli & rocket

COMBOS

CALAMARI & HAKE 239

Calamari & grilled hake fillet served with fresh-cut chips

BABY CHICKEN & 5 PRAWNS 255

1/2 baby chicken with peri-peri sauce & 5 medium prawns with lemon butter sauce, served with fresh-cut chips

RUMP STEAK PRAWNS 295

200g Rump steak & 5 medium prawns with lemon butter sauce, served with fresh-cut chips

Sides Sto Plai

PITA BREAD 21

RICE 36

FRESH-CUT CHIPS

PLAIN 42
GREEK-STYLE 49
Topped with oregano & crumbled feta cheese

OVEN-ROASTED POTATOES 42

Our famous Greek-style oven-roasted potatoes, served with lemon & oregano

FETA CHEESE 40

CREAMED SPINACH 55

SEASONAL VEGGIES 49

Village Greek SIDE SALAD 59

STOPLAISides

PITA BREAD 16

OVEN-ROASTED POTATOES 39

With lemon & oregano

RICE 36

CREAMED SPINACH 39

SEASONAL VEGGIES 39

SIDE SALAD (Village Greek) 45

PLAIN FRESH-CUT CHIPS 39

GREEK-STYLE CHIPS 45

Topped with oregano & crumbed feta cheese

ZUCCHINI FRIES 46

FETA CHEESE 36

HORTA* 48

Steamed wild greens with lemon & olive oil

*Subject to availability

Dessert Glika

ICE CREAM & BAR-ONE® SAUCE 69

RIZOGALO 69

Traditional Greek rice pudding sprinkled with ground cinnamon, served either cold or warm

LOUKOUMADES 79

Greek doughnuts drizzled with honey, topped with pecan nuts & cinnamon, served with ice cream

FROZEN GREEK YOGHURT 79

Frozen yoghurt served with a baklava or Turkish delight topping

BAKLAVA & ICE CREAM 79

Delicately layered phyllo pastry filled with chopped nuts & drenched in syrup

PORTOKALOPITA 79

Traditional Greek orange cake, served with a scoop of vanilla ice cream or frozen Greek yoghurt

EKMEK KATAIFI 79

A base made of kataifi pastry, walnuts & almonds, topped with layers of homemade custard & whipped cream, sprinkled with nuts

BAKLAVA CHEESECAKE 99

Baked cheesecake topped with phyllo pastry, pecan nuts, cinnamon & syrup

Beverages

ICED COFFEE

FRAPPé 30

Smooth & foamy traditional Greek iced coffee

FREDDO ESPRESSO 34

Double-shot espresso chilled over ice

FREDDO CAPPUCCINO 49

Double-shot espresso chilled over ice and capped with creamy milk foam

HOT BEVERAGES

TRADITIONAL GREEK COFFEE

SINGLE 35 | DOUBLE 42

CAPPUCCINO 39

ESPRESSO

SINGLE 29 | DOUBLE 36

CAFÉ LATTE 40

AMERICANO 30

MOCCACHINO LATTE 42

HOT CHOCOLATE 40

ROOIBOS 28

FIVE ROSES® TEA 27

COLD BEVERAGES

BOTTLED MINERAL WATER 49

Sparkling or still

MIXERS 28

SODAS 35

APPLETIZER OR GRAPETIZER 47

RED BULL ENERGY DRINK 45

DESSERT & SPECIALITY BEVERAGE

IRISH COFFEE 70

Made with a single shot of whiskey

DON PEDRO 75

Made with a single shot of your preferred liqueur

Menus

Starters Meze

OYSTERS* HALF DOZEN 235 / EACH 45

SARDINES 79

MUSSELS 95

CALAMARI 109

SQUID HEADS* 109

PRAWN KATAIFI 125

MEDIUM PRAWNS 149

SOUVLAKIA

Chicken 65 Lamb 89 Beef Fillet 109

KEFTETHES 85

BIFTEKIA 95

CHICKEN LIVERS 95

SOUTZOUKAKIA 89

CRISPY PORK CHOPS* 95

CRISPY LAMB CHOPS 139

BEEF STRIPS 119

ZUCCHINI FRIES 69

FETA IN KATAIFI 89 NEW

DEEP-FRIED OLIVES 59 NEW

TIROPITA 85

SPANAKOPITA 85

FRIED BRINJALS WITH TZATZIKI 79

FALAFEL 85

BABY MARROW KEFTETHES 79

DOLMADES 85

BLACK MUSHROOMS 85

HALLOUMI 89

CHEESE CROQUETTES 95

SANTORINI HALLOUMI 99

OYSTERS* each 35 / 6 for 180

SARDINES 79

MUSSELS 89

CALAMARI 99

SQUID HEADS* 99

PRAWN KATAIFI 109

MEDIUM PRAWNS 129

PRAWN SAGANAKI 165

SOUVLAKIA

Pork* 59 Chicken 65 Lamb 79 Beef Fillet 95

KEFTETHES 75

PAPOUTSAKIA* 79

BIFTEKIA 85

CHICKEN LIVERS 85

SOUTZOUKAKIA 85

CRISPY PORK CHOPS* 85

GEMISTA* 85

BEEF STRIPS 99

CRISPY LAMB CHOPS 165

ZUCCHINI FRIES 49

ROASTED & PICKLED BRINJAL 55

TIROPITA 69

SPANAKOPITA 69

FRIED BRINJALS WITH TZATZIKI 69

FALAFEL 75

BABY MARROW KEFTETHES 75

DOLMADES 75

BLACK MUSHROOMS 75

HALLOUMI 79

CHEESE CROQUETTES 79

SANTORINI HALLOUMI 89

meze platters for 2*

VEG MEZE PLATTER 349

MYTHOS MIXED MEZE PLATTER 419

SEAFOOD MEZE PLATTER 439

MEAT MEZE PLATTER 499

DIPS

TARAMOSALATA 59

TZATZIKI 59

SKORDALIA 59

HUMMUS 69

OLIVE TAPENADE 69

SPICY FETA CHEESE 75

DIP PLATTER & PITA 119

meze platters for 2*

VEG MEZE PLATTER 369

MYTHOS MIXED MEZE PLATTER 495

SEAFOOD MEZE PLATTER 515

MEAT MEZE PLATTER 559

Chicken 65
Lamb 89
Beef Fillet 109

Pork* 59
Chicken 65
Lamb 79
Beef Fillet 95

Main MEals
Magirefta

Chicken
Kota

HALF CHICKEN - 7 PIECES 179
FULL CHICKEN - 14 PIECES 249

Fish & Seafood
Thalassina

MAGEIREFTA
Traditional

KOTA
Chicken

HALF CHICKEN (7 PIECES) 149
FULL CHICKEN (14 PIECES) 219

THALASSINA
Fish & Seafood