Menus

Meze
Starters

Sharing food at the table brings people together.
Embrace an authentic Greek experience.

seafood

OYSTERS* each 35 / 6 for 180

Cultivated oysters

SARDINES 79

2 Sardines grilled with onions & green peppers

MUSSELS 85

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley. Served with pita bread

PRAWN KATAIFI 85  

4 Prawns wrapped in kataifi pastry & deep-fried. Served with a mild peri-peri mayo

CALAMARI 95

Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce

SQUID HEADS* 95

Grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce

MEDIUM PRAWNS 119

6 Medium prawns grilled in lemon butter

PRAWN SAGANAKI 139

Prawns cooked in a rich tomato salsa topped with feta, herbs & a hint of ouzo
MEAT

SOUVLAKIA

Skewers of meat marinated in olive oil & herbs

Pork* 59
Chicken 65
Lamb 79
Beef Fillet 95

KEFTETHES 69

Traditional Greek meatballs

BIFTEKIA 79

2 Traditional Greek pure beef mince patties topped with crumbled feta

PAPOUTSAKIA* 79

Roasted brinjal filled with beef mince & topped with feta & béchamel sauce

CHICKEN LIVERS 79

In a mild creamy peri-peri sauce & served with pita bread

SOUTZOUKAKIA 79  

Aromatic beef meatballs served in a rich tomato salsa

CRISPY PORK CHOPS* 85

2 x 100g Grilled thin pork chops basted with olive oil & oregano

GEMISTA* 85

Traditional Greek stuffed tomato & pepper with rice, beef mince & herbs

BEEF STRIPS 95

Delicious strips of beef

CRISPY LAMB CHOPS 159

4 x 50g Grilled thin lamb chops basted with olive oil & oregano

*Subject to availability

Vegetarian Friendly

Vegan Friendly

VEGETARIAN

ZUCCHINI FRIES 49    

Lightly floured & deep-fried baby marrow fries

ROASTED & PICKLED BRINJAL 55  

Roasted brinjals & baby marrow, pickled in olive oil & balsamic dressing. Sprinkled with dried chilli flakes

TIROPITA 65  

Phyllo pastry filled with feta cheese & herbs

SPANAKOPITA 65  

Phyllo pastry filled with spinach & feta cheese

FRIED BRINJALS WITH TZATZIKI 65    

Lightly floured & deep-fried brinjals served with tzatziki

FALAFEL 69  

Crushed chickpeas, spicy seasoning & a mixture of herbs with a hint of garlic. Deep-fried & served with hummus

BABY MARROW KEFTETHES 69  

Fresh baby marrow mixed with onion, fresh mint, dill & feta cheese. Floured & deep-fried. Served with tzatziki

DOLMADES 69  

Grapevine leaves stuffed with rice & herbs & served with Greek yoghurt

BLACK MUSHROOMS 69  

Black mushrooms topped with spinach & feta cheese

HALLOUMI 75  

Cypriot cheese served either deep-fried or grilled

CHEESE CROQUETTES 75  

Feta, Emmental & Grana Padano cheese croquettes. Served with sweet chilli dip

SANTORINI HALLOUMI 85  

Deep-fried halloumi with a sesame seed crust, drizzled with honey
seafood

OYSTERS* each 35 / 6 for 180

Cultivated oysters

SARDINES 79

2 Sardines grilled with onions & green peppers

MUSSELS 85

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley. Served with pita bread

PRAWN KATAIFI 85  

4 Prawns wrapped in kataifi pastry & deep-fried. Served with a mild peri-peri mayo

CALAMARI 95

Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce

SQUID HEADS* 95

Grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce

MEDIUM PRAWNS 119

6 Medium prawns grilled in lemon butter

PRAWN SAGANAKI 139

Prawns cooked in a rich tomato salsa topped with feta, herbs & a hint of ouzo
MEAT

SOUVLAKIA

Skewers of meat marinated in olive oil & herbs

Pork* 59
Chicken 65
Lamb 79
Beef Fillet 95

KEFTETHES 69

Traditional Greek meatballs

BIFTEKIA 79

2 Traditional Greek pure beef mince patties topped with crumbled feta

PAPOUTSAKIA* 79

Roasted brinjal filled with beef mince & topped with feta & béchamel sauce

CHICKEN LIVERS 79

In a mild creamy peri-peri sauce & served with pita bread

SOUTZOUKAKIA 79  

Aromatic beef meatballs served in a rich tomato salsa

CRISPY PORK CHOPS* 85

2 x 100g Grilled thin pork chops basted with olive oil & oregano

GEMISTA* 85

Traditional Greek stuffed tomato & pepper with rice, beef mince & herbs

BEEF STRIPS 95

Delicious strips of beef

CRISPY LAMB CHOPS 159

4 x 50g Grilled thin lamb chops basted with olive oil & oregano

*Subject to availability

VEGETARIAN

ZUCCHINI FRIES 49    

Lightly floured & deep-fried baby marrow fries

ROASTED & PICKLED BRINJAL 55  

Roasted brinjals & baby marrow, pickled in olive oil & balsamic dressing. Sprinkled with dried chilli flakes

TIROPITA 65  

Phyllo pastry filled with feta cheese & herbs

SPANAKOPITA 65  

Phyllo pastry filled with spinach & feta cheese

FRIED BRINJALS WITH TZATZIKI 65    

Lightly floured & deep-fried brinjals served with tzatziki

FALAFEL 69  

Crushed chickpeas, spicy seasoning & a mixture of herbs with a hint of garlic. Deep-fried & served with hummus

BABY MARROW KEFTETHES 69  

Fresh baby marrow mixed with onion, fresh mint, dill & feta cheese. Floured & deep-fried. Served with tzatziki

DOLMADES 69  

Grapevine leaves stuffed with rice & herbs & served with Greek yoghurt

BLACK MUSHROOMS 69  

Black mushrooms topped with spinach & feta cheese

HALLOUMI 75  

Cypriot cheese served either deep-fried or grilled

CHEESE CROQUETTES 75  

Feta, Emmental & Grana Padano cheese croquettes. Served with sweet chilli dip

SANTORINI HALLOUMI 85  

Deep-fried halloumi with a sesame seed crust, drizzled with honey

Vegetarian Friendly

Vegan Friendly

meze platters for 2*

VEG MEZE PLATTER 325  

Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftethes, tzatziki, hummus, piperies & pita bread
Vegetarian

MYTHOS MIXED MEZE PLATTER 399

Keftethes, fillet souvlaki, chicken souvlaki, medium prawns, calamari, beef strips, peri-peri chicken livers, tzatziki, hummus & pita bread
Vegetarian

SEAFOOD MEZE PLATTER 419

Grilled calamari tubes, squid heads, mussels, hake, medium prawns, taramosalata, skordalia & pita bread
Vegetarian

MEAT MEZE PLATTER 549

Keftethes, bifteki, fillet souvlaki, chicken souvlaki, crispy lamb chops, beef strips, peri-peri chicken livers, tzatziki, spicy feta dip & pita bread

*No substitutions

DIPS

Traditional, flavourful Greek dips – perfect for sharing & accompanying our dishes

TARAMOSALATA 55

Delicately whipped cod fish roe dip

TZATZIKI 55  

Thick Greek yoghurt combined with grated cucumber & a hint of garlic

SKORDALIA 55  

Smooth puréed potato, blended with extra virgin olive oil, garlic & lemon juice

HUMMUS 65  

Chickpeas blended with tahini, garlic, extra virgin olive oil & lemon juice

OLIVE TAPENADE 65  

Kalamata olive paste with fresh basil

SPICY FETA CHEESE 69  

Feta cheese blended with oregano, fresh chilli & extra virgin olive oil

DIP PLATTER & PITA 109

Your selection of any 3 of the above dips served with fresh pita

meze platters for 2*

VEG MEZE PLATTER 325  

Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftethes, tzatziki, hummus, piperies & pita bread
Vegetarian

MYTHOS MIXED MEZE PLATTER 399

Keftethes, fillet souvlaki, chicken souvlaki, medium prawns, calamari, beef strips, peri-peri chicken livers, tzatziki, hummus & pita bread
Vegetarian

SEAFOOD MEZE PLATTER 419

Grilled calamari tubes, squid heads, mussels, hake, medium prawns, taramosalata, skordalia & pita bread
Vegetarian

MEAT MEZE PLATTER 549

Keftethes, bifteki, fillet souvlaki, chicken souvlaki, crispy lamb chops, beef strips, peri-peri chicken livers, tzatziki, spicy feta dip & pita bread

*No substitutions

DIPS

Traditional, flavourful Greek dips – perfect for sharing & accompanying our dishes.

TARAMOSALATA 55

Delicately whipped cod fish roe dip

TZATZIKI 55  

Thick Greek yoghurt combined with grated cucumber & a hint of garlic

SKORDALIA 55  

Smooth puréed potato, blended with extra virgin olive oil, garlic & lemon juice

HUMMUS 65  

Chickpeas blended with tahini, garlic, extra virgin olive oil & lemon juice

OLIVE TAPENADE 65  

Kalamata olive paste with fresh basil

SPICY FETA CHEESE 69  

Feta cheese blended with oregano, fresh chilli & extra virgin olive oil

DIP PLATTER & PITA 109

Your selection of any 3 of the above dips served with fresh pita

Salata Salads

In Pita

Always made fresh, our salads are perfect for sharing or as a meal for one.

VILLAGE GREEK 109  

Tomato, cucumber, red onion, green pepper, Kalamata olives & feta. Dressed with extra virgin olive oil, oregano & lemon (no lettuce)

GREEK 109  

Mixed lettuce, tomato, cucumber, red onion, green pepper, feta & Kalamata olives. Dressed with extra virgin olive oil, oregano & lemon

BEETROOT & FETA 115  

Beetroot, red onion, mixed lettuce, micro herbs & crumbled feta, sprinkled with walnuts & served with a honey dressing

HALLOUMI 125  

Mixed greens, tomato, cucumber, red onion, green pepper, avo & grilled halloumi cheese with our creamy mayo dressing

CHICKEN 129

Grilled chicken strips, lettuce, micro herbs, cherry tomatoes, rocket & Parmesan shavings with a honey dressing

SALMON 175

Norwegian smoked salmon, rocket, cherry tomatoes, mixed lettuce, red onion, green pepper, avo & capers with a spicy creamy feta & honey dressing

In Pita

Your choice of filling wrapped in fresh pita with tzatziki, tomato and red onion. Served with a side of fresh-cut chips.

MEAT

PORK* 95

CHICKEN 105

BEEF 115

CHICKEN & HALLOUMI 129

LAMB 129

BEEF & FETA 129

SEAFOOD

CALAMARI 125

Grilled or fried
VEGETARIAN

falafel 95  

halloumi 99  

falafel & halloumi 119  

ADD:

ROASTED PICKLED BRINJAL 25  

*Subject to availability

THE THREE GREEKS

BEEF, CHICKEN & HALLOUMI MINI PITAS 129

Kirios Piata Main Meals

MAGIREFTA
Traditional

PASTITSIO 125

Layers of macaroni, beef mince & cheese topped with our béchamel sauce, baked in the oven. Served with a side of Village Greek salad

MOUSAKA 130

Layers of brinjals, potatoes, beef mince & béchamel sauce. Served with a side of Village Greek salad

VEGETARIAN MOUSSAKA 130  

Layers of brinjals, potatoes, butternut & béchamel sauce. Served with a side of Village Greek salad

KLEFTIKO 310

Tender lamb shank slow-roasted on the bone for at least 6 hours. Served with our famous Greek-styled oven-roasted potatoes

KOTA
Chicken

CHICKEN BURGER 119

Grilled peri-peri chicken breasts on a bun with tomato, onion, rocket & yoghurt. Served with fresh-cut chips

GRILLED CHICKEN BREASTS 125

Grilled chicken breasts with an oregano & olive oil basting. Served with a side of Village Greek salad

KOTA MYTHOS 139

Grilled succulent chicken breasts topped with mushroom sauce, crumbled feta & olives. Served with our famous Greek-styled ovenroasted potatoes

CHICKEN CHOPS

Tender & juicy chicken chops. Peri-peri or lemon & herb with a hint of mustard. Served with fresh-cut chips

HALF CHICKEN (7 PIECES) 139
FULL CHICKEN (14 PIECES) 209

KERKIRA BABY CHICKEN 185

Baby spatchcock chicken grilled with lemon, oregano & olive oil. Plain or mild peri-peri. Served with fresh-cut chips

THALASSINA
Fish & Seafood

PSARI STI SKARA* SQ

Fresh whole line fish of the day

FISH & CHIPS 119

Grilled hake fillet. Served with fresh-cut chips. Always a classic!

SARDINES 129

4 Sardines grilled with onions & green peppers. Served with fresh-cut chips

MUSSELS 159

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley. Served with fresh-cut chips

CALAMARI 189

Tender calamari tubes grilled in lemon butter sauce or lightly crumbed & deep-fried & served with tartare sauce

PRAWN MANIA 229

12 Medium prawns. Served with a side of your choice

KINGKLIP 249

Grilled kingklip fillet. Served with rice, vegetables & lemon butter sauce

EAST COAST SOLE 259

Baby East Coast sole grilled & topped with lemon butter sauce. Served with rice & spinach

KING PRAWNS 329

8 King prawns. Served with a side of your choice

GRILLED SALMON 349

Fresh Norwegian salmon seared & served with rice & teriyaki sauce

*Subject to availability

MAGEIREFTA
Traditional

PASTITSIO 125

Layers of macaroni, beef mince & cheese topped with our béchamel sauce, baked in the oven. Served with a side of Village Greek salad

MOUSAKA 130

Layers of brinjals, potatoes, beef mince & béchamel sauce. Served with a side of Village Greek salad

VEGETARIAN MOUSSAKA 130  

Layers of brinjals, potatoes, butternut & béchamel sauce. Served with a side of Village Greek salad

KLEFTIKO 310

Tender lamb shank slow-roasted on the bone for at least 6 hours. Served with our famous Greek-styled oven-roasted potatoes

KOTA
Chicken

CHICKEN BURGER 119

Grilled peri-peri chicken breasts on a bun with tomato, onion, rocket & yoghurt. Served with fresh-cut chips

GRILLED CHICKEN BREASTS 125

Grilled chicken breasts with an oregano & olive oil basting. Served with a side of Village Greek salad

KOTA MYTHOS 139

Grilled succulent chicken breasts topped with mushroom sauce, crumbled feta & olives. Served with our famous Greek-styled ovenroasted potatoes

CHICKEN CHOPS

Tender & juicy chicken chops. Peri-peri or lemon & herb with a hint of mustard. Served with fresh-cut chips

HALF CHICKEN (7 PIECES) 139
FULL CHICKEN (14 PIECES) 209

KERKIRA BABY CHICKEN 185

Baby spatchcock chicken grilled with lemon, oregano & olive oil. Plain or mild peri-peri. Served with fresh-cut chips

THALASSINA
Fish & Seafood

PSARI STI SKARA* SQ

Fresh whole line fish of the day

FISH & CHIPS 119

Grilled hake fillet. Served with fresh-cut chips. Always a classic!

SARDINES 129

4 Sardines grilled with onions & green peppers. Served with fresh-cut chips

MUSSELS 159

Fresh mussels cooked in a creamy onion & garlic sauce, flavoured with a tot of cider, leeks & fresh parsley. Served with fresh-cut chips

CALAMARI 189

Tender calamari tubes grilled in lemon butter sauce or lightly crumbed & deep-fried & served with tartare sauce

PRAWN MANIA 229

12 Medium prawns. Served with a side of your choice

KINGKLIP 249

Grilled kingklip fillet. Served with rice, vegetables & lemon butter sauce

EAST COAST SOLE 259

Baby East Coast sole grilled & topped with lemon butter sauce. Served with rice & spinach

KING PRAWNS 329

8 King prawns. Served with a side of your choice

GRILLED SALMON 349

Fresh Norwegian salmon seared & served with rice & teriyaki sauce

*Subject to availability

KREAS
Meat

BIFTEKI BURGER 129

200g Grilled pure beef mince patty with caramelised onion, Emmental cheese, tomato salsa & tzatziki. Served with fresh-cut chips

BIFTEKIA 149

3 Traditional Greek pure beef mince patties topped with crumbled feta. Served with fresh-cut chips

RUMP 200G 149

Served with fresh-cut chips

MIXED GRILL 219

Beef & chicken souvlaki, bifteki, lamb loin chop & tzatziki. Served with pita bread & a side of Village Greek salad

FILLET 300G 269

Served with fresh-cut chips

FILETTO MYTHOS 300G 289

Grilled beef fillet, topped with Kalamata olives, feta & mushroom sauce. Served with fresh-cut chips

LAMB LOIN CHOPS 289

3 Juicy Greek-style lamb loin chops. Served with fresh-cut chips

BEEF TOMAHAWK 600g 299

Grilled beef tomahawk basted in olive oil, fresh lemon & oregano. Served with fresh-cut chips

CRISPY CHOPS

Chargrilled chops basted with olive oil & oregano. Served with fresh-cut chips Served with fresh-cut chips

PORK* 4 X 100g 175
LAMB 4 X 50g 189
LAMB 8 X 50g 315

*Subject to availability

SOUVLAKIA

Grilled cubed meat on skewers. Accompanied by tzatziki, salad & pita bread. Served with fresh-cut chips

PORK* 145

CHICKEN 149

LAMB 195

BEEF FILLET 209

PASTA

GREEK BOLOGNESE 135

Slow-cooked fresh beef mince with tomato & herbs, served with spaghetti, Parmesan & fresh basil

CHICKEN PASTA 145

Chicken strips in a mild, spicy & creamy sauce

GARIDA LINGUINE 199

Prawns cooked in white wine, garlic & light cream sauce tossed with parsley, chilli & rocket

COMBOS

1/2 BABY CHICKEN & 5 PRAWNS 185

1/2 baby chicken with peri-peri sauce & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips

200g RUMP & 5 PRAWNS 199

200g rump & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips

CALAMARI & KING PRAWN PLATTER 299

Calamari, squid heads & 4 King prawns. Served with fresh-cut chips & rice

STO PLAI Sides

PITA BREAD 17

RICE 36

FRESH-CUT CHIPS

PLAIN 39
GREEK-STYLE 45
Topped with oregano & crumbled feta cheese

OVEN-ROASTED POTATOES 39

Our famous Greek-styled oven-roasted potatoes. With lemon & oregano

FETA CHEESE 39

CREAMED SPINACH 45

SEASONAL VEGGIES 45

SIDE SALAD (Village Greek) 49

KREAS Meat

BIFTEKI BURGER 129

200g Grilled pure beef mince patty with caramelised onion, Emmental cheese, tomato salsa & tzatziki. Served with fresh-cut chips

BIFTEKIA 149

3 Traditional Greek pure beef mince patties topped with crumbled feta. Served with fresh-cut chips

RUMP 200G 149

Served with fresh-cut chips

MIXED GRILL 219

Beef & chicken souvlaki, bifteki, lamb loin chop & tzatziki. Served with pita bread & a side of Village Greek salad

FILLET 300G 269

Served with fresh-cut chips

FILETTO MYTHOS 300G 289

Grilled beef fillet, topped with Kalamata olives, feta & mushroom sauce. Served with fresh-cut chips

LAMB LOIN CHOPS 289

3 Juicy Greek-style lamb loin chops. Served with fresh-cut chips

BEEF TOMAHAWK 600g 299

Grilled beef tomahawk basted in olive oil, fresh lemon & oregano. Served with fresh-cut chips

CRISPY CHOPS

Chargrilled chops basted with olive oil & oregano. Served with fresh-cut chips Served with fresh-cut chips

PORK* 4 X 100g 175
LAMB 4 X 50g 189
LAMB 8 X 50g 315

*Subject to availability

SOUVLAKIA

Grilled cubed meat on skewers. Accompanied by tzatziki, salad & pita bread. Served with fresh-cut chips

PORK* 145

CHICKEN 149

LAMB 195

BEEF FILLET 209

PASTA

GREEK BOLOGNESE 135

Slow-cooked fresh beef mince with tomato & herbs, served with spaghetti, Parmesan & fresh basil

CHICKEN PASTA 145

Chicken strips in a mild, spicy & creamy sauce

GARIDA LINGUINE 199

Prawns cooked in white wine, garlic & light cream sauce tossed with parsley, chilli & rocket

COMBOS

1/2 BABY CHICKEN & 5 PRAWNS 185

1/2 baby chicken with peri-peri sauce & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips

200g RUMP & 5 PRAWNS 199

200g rump & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips

CALAMARI & KING PRAWN PLATTER 299

Calamari, squid heads & 4 King prawns. Served with fresh-cut chips & rice

STOPLAI Sides

PITA BREAD 17

RICE 36

FRESH-CUT CHIPS

PLAIN 39
GREEK-STYLE 45
Topped with oregano & crumbled feta cheese

OVEN-ROASTED POTATOES 39

Our famous Greek-styled oven-roasted potatoes. With lemon & oregano

FETA CHEESE 39

CREAMED SPINACH 45

SEASONAL VEGGIES 45

SIDE SALAD (Village Greek) 49

STOPLAI Sides

PITA BREAD 16

OVEN-ROASTED POTATOES 39

With lemon & oregano

RICE 36

CREAMED SPINACH 39

SEASONAL VEGGIES 39

SIDE SALAD (Village Greek) 45

PLAIN FRESH-CUT CHIPS 39

GREEK-STYLE CHIPS 45

Topped with oregano & crumbed feta cheese

ZUCCHINI FRIES 46

FETA CHEESE 36

HORTA* 48

Steamed wild greens with lemon & olive oil

*Subject to availability

Glika Dessert

ICE CREAM & BAR-ONE® SAUCE 60

RIZOGALO 65

Traditional Greek rice pudding sprinkled with ground cinnamon. Served either cold or warm

LOUKOUMADES 70

Greek doughnuts drizzled with honey, topped with pecan nuts & cinnamon. Served with ice cream

FROZEN GREEK YOGHURT 70

Frozen yoghurt. Served with a baklava or Turkish delight topping

BAKLAVA & ICE CREAM 75

Delicately layered phyllo pastry fi lled with chopped nuts & drenched in syrup

PORTOKALOPITA 75

Traditional Greek orange cake. Served with a scoop of vanilla ice cream or frozen Greek yoghurt

EKMEK KATAIFI 75

A base made of kataifi pastry, walnuts & almonds. Topped with layers of homemade custard & whipped cream. Sprinkled with nuts

CHEESECAKE 79

Baked cheesecake topped with black cherry sauce

BAKLAVA CHEESECAKE 85

Baked cheesecake topped with phyllo pastry, pecan nuts, cinnamon & syrup

Beverages

Kiddies

ICED COFFEE

FRAPPé 28

Smooth & foamy traditional Greek iced coffee

FREDDO ESPRESSO 33

Double shot espresso chilled over ice

FREDDO CAPPUCCINO 48

Double shot espresso chilled over ice and capped with creamy milk foam

IRISH COFFEE 70

Made with your choice of liqueur

DON PEDRO 75

Made with your choice of liqueur

HOT

TRADITIONAL GREEK COFFEE

A strongly brewed traditional coffee
SINGLE 30 | DOUBLE 37

CAPPUCCINO 38

ESPRESSO

SINGLE 28 | DOUBLE 35

CAFFE LATTE 37

AMERICANO 28

DECAF AMERICANO 32

MOCCACHINO LATTE 39

HOT CHOCOLATE 39

ROOIBOS 27

FIVE ROSES® TEA 25

Kiddies

BIFTEKIA & CHIPS 69

CHICKEN SOUVLAKI & CHIPS 69

CHICKEN BREAST & SALAD 69

GREEK SPAGHETTI BOLOGNESE 69

MINI CHICKEN, BEEF OR HALLOUMI YIRO & CHIPS 69

BEEF SOUVLAKI & CHIPS 95

VANILLA ICE CREAM WITH SMARTIES® OR JELLY TOTS® 55

COLD DRINKS

MIXERS 23

SODAS 27

APPLETIZER OR GRAPETIZER 38

RED BULL ENERGY DRINK 40

SET MENUS

Please contact our restaurants for their set menu offerings. T’s & C’s apply.

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